Dining and Nutrition Services Manager
Company: Brentwood Health & Rehab
Posted on: November 26, 2022
We are a COVID-19 vaccinated workforce. New Associates must
provide proof of vaccination prior to hire date.
Join us at
Brentwood Health & Rehab
- a place where you'll be valued, recognized and rewarded for the
vital work you do each day. We'll surround you with a strong team
and leadership that supports every aspect of your life - both
inside and outside of our centers. And you'll get to practice your
passion in a non-profit, mission-driven organization that's known
for the highest level of care in our communities
ROLE AND RESPONSIBILITIES
Plans, develops, organizes and directs functions of Dining and
Nutritional Services Department (including personnel and
Demonstrates appropriate/effective supervisory skills that include
fair and uniformly applied corrective actions administered without
regard to race, color, creed, national origin, age, sex, religion,
handicap, or marital status.
Establishes and maintains effective inter-departmental and
inter-professional communication to provide positive working
Assists with the preparation of the annual dining and nutritional
Complies with established budget restraints.
Maintains appropriate supplies and equipment necessary to perform
job and in accordance with established departmental budget.
Assumes responsibility for the Dining and Nutritional Services
Department in compliance to federal, state, and local
Evaluates and makes recommendations regarding the serving time of
meals, sanitation, food handling procedures, and food service
Evaluates food based on nutritional adequacy, method of
preparation, taste, appearance, serving temperature, and portion
Serves as a liaison between Dining and Nutritional Services
Department and patients.
May be required to plan and conduct in-service training
Evaluates, determines and maintains an adequate level of staffing
for the Dining and Nutritional Services department in accordance
with staffing budget.
May be required to carry out duties of other Dining and Nutritional
Services personnel as needed.
Carries out the departmental implementation of procedural
guidelines and job descriptions.
Provides to the administrator appropriate reports/documentation to
support departmental updates, corrective actions, evaluations,
skills verifications and other as necessary.
Participates in the hiring process to include interviewing,
screening and selection of Dining and Nutritional Services
Reviews and responds to complaints/grievances (associate and/or
patient or family) that concerns the Dining and Nutritional
Maintains appropriate documentation in regards to
incident/accidents and OSHA regulations.
Maintains a working knowledge of current licensure standards and
the survey process.
Reviews departmental functions to ensure compliance with current
standard and procedural guidelines.
Promotes the image and reputation of the System by exhibiting
servant leadership and providing direct and open lines of
Contributes to the work of committees, workgroups, project
management, and other collaborative efforts of the System.
Performs other duties as necessary to ensure the success of the
SKILLS AND ABILITIES
Proficient in using a computer, especially Microsoft Office, Excel
and Power Point.
Excellent organizational and prioritizing skills required
Effective and professional verbal, and written communication
Communicates well with other associates, patients, family members,
and visitors providing warm and friendly greeting and an
approachable attitude. Responds to expressed concerns while
displaying a helpful, caring demeanor, answers questions when
appropriate in a professional manner.
Certified Dietary Manager or Associates Degree or higher in
Hospitality, Food Service Management, or Culinary
A minimum of a H.S. diploma or its equivalent required.
Must possess a valid food safety certification.
EEO / M / F / D / V / Drug Free Workplace%29318247%
Keywords: Brentwood Health & Rehab, Augusta , Dining and Nutrition Services Manager, Executive , Waynesboro, Georgia
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