Sanitation Technician
Company: Aspire Bakeries
Location: West Columbia
Posted on: April 22, 2024
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Job Description:
Aspire Bakeries is a North American baking company with a
leadership position in specialty frozen baked goods. Formed from
leading bakery companies, its innovative food portfolio includes
breads, artisan breads, buns, cookies, donuts, muffins and pastries
from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun
Farm Bakery. With 13 bakeries in North America, we are committed to
driving innovation, predicting upcoming consumer trends and
flavors, and exceeding our customers
expectations. Aspire Bakeries champions the values of Integrity,
Ownership, Customer Focus, Creativity and Care to help us deliver
on People Safety, Food Safety, Quality and Collaboration.As a
member of the Sanitation Department, you ll be responsible for
ensuring that our plant and grounds are clean and safe for
everyone. You ll handle the day-to-day functions of the sanitation
department, making sure that our facilities are checked and cleaned
daily. You ll work with a team of dedicated professionals to
consistently produce positive sanitation results that exceed our
customers
expectations. Are you ready to join us in this exciting
opportunity?Accountabilities:
Pre-rinse, wash, and sanitize equipment per company standards.
Visually inspect other equipment sanitor s work and complete
sanitation checklist following each wash.
Work directly with the sanitation manager and quality control
technician to correct cleaning deficiencies that may exist after
the inspection
Keep the area clean and organized
Understanding and use of cleaning chemicals. Aspects include
safety, measurements, and applications of the chemical.
Set up line and all equipment to company standards prior to a
production run.
Responsible for establishing priorities and working independently
without direct supervision.
Follow AIB (American Institute of Baking) guidelines
Understand and follow hazard analysis and critical control points,
(HACCP) and good manufacturing practices (GMP).
Apply basic math principles as they relate to product usage and
dilution rates
Follow safety rules as it relates to Personal protective equipment
(PPE)
Follow all safety and food safety policies and procedures.
Clean and Sanitize Baking /batching/ingredient prep equipment which
includes but is not limited to: Pots and pans
Clean all types of surfaces, from many different positions and
angles. For example, underneath, in-between, above, or inside.
Understand and Perform tasks that require equipment safety,
lockout/ tag out, and properly covering moisture-sensitive
equipment tightly
Properly Clean and Sanitize all equipment and surfaces in
designated production areas
All other duties as assigned Qualifications:
A high school diploma or GED is preferred.
A minimum of two (2) years of manufacturing experience is
required.
Food manufacturing experience is preferred Shift:1stFood Allergen
Warning: This facility routinely handles food ingredients that are
known to cause allergies to certain individuals. Our products may
also contain or come in contact with these food allergens: dairy,
eggs, wheat, soybeans, tree nuts, and peanuts.Aspire Bakeries is
proud to be an equal opportunity employer. All qualified applicants
will receive consideration for employment without regard to race,
color, religion, sex, sexual orientation, gender identity, national
origin, disability or veteran status.
Keywords: Aspire Bakeries, Augusta , Sanitation Technician, Professions , West Columbia, Georgia
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